Upper Assam
River silt and ninety percent humidity. Golden tips, malt-forward, built for a strong morning cup.
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Home/Buy Loose Leaf Tea Online/Earl Grey Loose Leaf Tea | Natural Bergamot Assam Black Tea

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Earl Grey loose leaf tea, made properly. We start with premium Assam black tea, chosen for its bold malty body, and blend it with natural bergamot oil cold pressed from the rind of Citrus bergamia. The difference between this and a supermarket tea bag is the bergamot: natural oil releases slowly through the brew, where synthetic bergamot hits sharp at the front and disappears.
It pairs well with the deep tannic body of Assam, giving a cup that is bold and refined at the same time, and it takes milk better than most flavoured teas do.
The bergamot flavanones, naringenin and neohesperidin among them, are of research interest, and the Assam base carries roughly 40 to 70mg of caffeine a cup, about half an espresso. That is as far as we will take the health talk.
Available in 250g and 500g resealable pouches.
How to Brew: Use 1 tsp (2.5g) per 200ml at 90 to 95°C. Steep 3 to 4 minutes. Excellent with a thin slice of lemon. Can also be brewed with a small splash of milk.
Origin: Assam estates for the black tea base. Natural bergamot oil.
Grade: Whole leaf Assam black tea, bergamot scented.
Packed: Bangur Avenue, Kolkata, in food grade resealable pouches. Available in 250g and 500g pouches.
Licensing: FSSAI licensed.
Selected and cupped by Archit Shah, Managing Director, Unik Tea Centre Pvt Ltd. Our family has sold loose leaf tea in Kolkata since 1988.
Declarations are reproduced from the pack. Images are indicative; the declarations printed on the pouch you receive prevail.

Four steps
One heaped teaspoon to 200 ml. Weigh it once and you will never guess again.
Let the kettle settle off the boil. Water that is too hot scalds the leaf.
Use a timer. Guessing is how a good leaf turns bitter.
Whole leaf carries a second infusion. Add thirty seconds to the steep.
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Provenance
River silt and ninety percent humidity. Golden tips, malt-forward, built for a strong morning cup.
Picked in cloud. Slow growth, tight silver tips, and the wildflower lift only altitude produces.
The muscatel band. Warmer than the ridge, cooler than the plain — stone fruit and a rounded finish.
Garden photographs illustrate the regions; they are not photographs of each individual tea lot. Garden photography