Upper Assam
River silt and ninety percent humidity. Golden tips, malt-forward, built for a strong morning cup.
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Home/Buy Loose Leaf Tea Online/Loose Leaf Tea Sampler, Heritage Trio | Green, Kahwa and Earl Grey

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A loose leaf tea sampler for people who have moved past everyday chai: hand rolled Pearl Green, spiced Kashmiri Kahwa and bergamot Earl Grey, in 20g pouches. Three teas from three different traditions, none of which you would brew the same way.
What is inside:
Together these three teas represent India's wellness traditions (Kahwa), its premium loose-leaf craft (Pearl Green), and its global tea legacy (Earl Grey). The set is ideal as a self-care gift, a personal exploration of India's heritage teas, or a travel companion for someone who wants variety without bulk.
How to Brew: Pearl & Earl Grey: 1 tsp per 200ml at 80 to 90°C, 3 min. Kahwa: 1.5 tsp per 300ml, simmer 4 to 5 min, serve with honey.
Origin: Indian estates for the green and black bases. Kahwa spices including saffron, cardamom, cinnamon and clove.
Grade: Whole leaf, 20g each.
Packed: Bangur Avenue, Kolkata, in food grade resealable pouches. Available in one 3 x 20g set.
Licensing: FSSAI licensed.
Selected and cupped by Archit Shah, Managing Director, Unik Tea Centre Pvt Ltd. Our family has sold loose leaf tea in Kolkata since 1988.
Declarations are reproduced from the pack. Images are indicative; the declarations printed on the pouch you receive prevail.

Four steps
One heaped teaspoon to 200 ml. Weigh it once and you will never guess again.
Let the kettle settle off the boil. Water that is too hot scalds the leaf.
Use a timer. Guessing is how a good leaf turns bitter.
Whole leaf carries a second infusion. Add thirty seconds to the steep.
What drinkers say
Also from the hills




Provenance
River silt and ninety percent humidity. Golden tips, malt-forward, built for a strong morning cup.
Picked in cloud. Slow growth, tight silver tips, and the wildflower lift only altitude produces.
The muscatel band. Warmer than the ridge, cooler than the plain — stone fruit and a rounded finish.
Garden photographs illustrate the regions; they are not photographs of each individual tea lot. Garden photography